SYNAVET

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COMPOSITION

Each 100 g contains

INDICATIONS

To compensate for the lack of Vitamins.

ADMINISTRATION AND DOSAGE

Curative dose:

Poultry: 1 g/10 kg b.w or 1 g/liter of drinking water.

Calves: 1 g/10-15 kg b.w per 12 hours or 1 g/1.5-2 liters of drinking water.

Preventive dose: Using a half of the curative dose.

WITHDRAWAL PERIOD:	Meat: 14 days

SHELF-LIFE	24 months
STORAGE	In cool, dry place, protected from light
PRESENTATION	Sachet of 100 g, 1 kg.

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